Kujira 10 years Ryukyu Whiskey White Oak Virgin Cask 43% 0.7l
Kujira 10 years Ryukyu Whiskey White Oak Virgin Cask 43% 0.7l
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Germany
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Shipping weigth in grams
Shipping weigth in grams
1750 grams
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Kujira 10 Years Ryukyu Whisky
The Kujira 10 year old Ryukyu whisky is a masterpiece of Japanese whisky culture. The whisky was matured in virgin oak barrels under subtropical conditions on Okinawa, Japan's southernmost region, and has thus developed a unique aroma. This whisky has already received numerous international awards and is known for its fragrant honey and brown sugar aroma as well as its spicy taste.
When you open the bottle, you are greeted by a pleasant aroma of honey and brown sugar, accompanied by soft oak aromas and spices. The taste of the Kujira 10 Years Ryukyu whisky is incredibly complex and surprising. It begins with a soft butterscotch sauce taste, accompanied by a delicate licorice and baked bread aroma. As you drink, you also notice spices such as clover and cinnamon, which enrich the taste even further.
Details:
| Distillery/Brand | Kujira |
|---|---|
| Bottling | Original bottling |
| series | Ryukyu |
| Old | ten years |
| Alcohol content | 43% |
| Barrel type | White Oak Virgin Cask |
| Bottle size | 0.7 litres |
| Country of origin | Japan |
| Type | whiskey |
Manufacturer/Importer
No. 1 Wine & Spirits GmbH, Conrad Röntgen-Str. 3, 24939 Flensburg, Germany
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